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Baby eczema and food: what parents actually need to know
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Hello Reader, Maybe an eczema flare happened after trying a new food, or someone suggested cutting out dairy, or maybe you’re wondering if you caused it. We've met a lot of parents who wonder: “Is this a food allergy?” “Should I stop offering certain foods?” “Will introducing allergens make it worse?” “Am I missing something?” If you’ve ever stood in your kitchen feeling unsure about what to feed your baby with eczema complicating things, you’re not alone. Eczema and food are often talked about together, but, misunderstanding the difference could result in unnecessary food restrictions, increased stress, and even more confusion. In our newest blog post, we break down:
And no, we're also not doling out medical advice because that's really not our area of expertise (and we wish other influencers understood this!).
And before we officially sign off - we're going to be having a SPRING SALE real soon, so stay tuned for that. It's going to be a massive discount! |
Feed Your Baby & Toddlers Confidently!
Join our community of 15000+ parents who trust us for nourishing their littles ones with practical recipes and realistic nutrition tips. From starting solids to adapting your cultural foods for kids to packing lunches for school - we've got you covered!
Hello Reader, Beef! It’s what’s for… snack! Wait — snack?! Yep, you read that right! We know you were thinking dinner. Maybe lunch. Possibly even breakfast. But snack?! Have we gone crazy? Nope. And here’s why. Somewhere along the line we’ve majorly lost the plot when it comes to snack time. The word ‘snack’ has become synonymous with food that comes in crinkly little packages. Instead, we want to bring it back to its original meaning: a mini meal used to bridge large gaps between main meals....
Hello from Jessica, and Aloha from Nita! Nita has been up to tons of fun catching waves in Hawaii with her family. And Jess has been doubling down on work. There's a season for everything: a time to work and a time to play! And, if there’s one thing we know as dietitian moms, it’s this: the best recipes are the ones that actually work for real life. Our Italian Chicken & Veggie Meatballs are one of those rare unicorn meals that check all the boxes:✔️ Safe for babies starting at 6 months✔️...
Hello Reader, While there are a LOT of teething crackers in the baby food aisle, we have a feeling you’ll love our recipe because... it’s made with whole foods and we cleverly use iron fortified infant cereal to make sure your baby gets in some iron! HOMEMADE TEETHING BISCUITS Happy baking! Jess & Nita Start Solids Confidently Give yourself a gift this holiday season and ditch the stress of feeding your baby! Our e-course walks you through the transition to solids, step-by-step. Happy Healthy...