Your Favourite Holiday Cookie with a Twist 🍪 [50% Less Sugar, 100% Tasty]


Heyyyy Reader,

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The holiday season is in full swing for many of those who celebrate this time of the year.
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If you have a toddler and baking is something you enjoy, then you’re going to loveeeee 🥰 what’s included in today’s blog post, which is written in partnership with the Canadian Sugar Institute.
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We’re actually doing two things:

  1. ​Offering education on the unique role sugar plays baking! Sugar offers a whole lot more than just sweetness. You’ll learn:
    • The difference between white and brown sugar (hint: it’s about more than color!)
    • Whether honey or maple syrup is really healthier
    • Smart strategies to reduce sugar without compromising on taste
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  2. ​Sharing a recipe we adore. No gatekeeping here…these Peanut Butter Blossom Bears are not only beyond adorable but really delicious too, even with a 50% reduction in sugar.
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This time of year is extra special for us because it’s all about creating warm memories, especially in the kitchen. Whether it’s decorating cookies with little ones, sharing stories over tea and sweets, or gifting homemade treats, there’s something magical about holiday baking.
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Happy baking,

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